# Peanut Sauce

## Ingredients

- `4` oz water
- `4` g corn starch
- `6` g better than bouillon no beef
- `35` g soy sauce
- `2` g sesame oil
- `2` g sriracha
- `9` g rice wine vinegar
- `33` g peanut Butter
- `13` g brown sugar
- `1/8` tsp ground ginger

## Directions

- mix all ingredients together in a wok over medium heat until sauce is uniform and thick

Servings: 2

Category: Dips And Sauces

Tags: Asian, Vegan

